NORDIC
Two poached eggs on toasted butter brioche, with hollandaise sauce and fresh chives. With smoked salmon.
Sección: EGGS BENEDICT
CLASSIC
Two poached eggs on toasted butter brioche, with hollandaise sauce and fresh chives. With smoked bacon.
FLORENTINE
Two poached eggs on toasted butter brioche, with hollandaise sauce and fresh chives. With sliced avocado.